From a young age, I’ve always prioritized eating healthy. I’ve had a deep love for organic, natural food — real food, the way God intended. Growing up in the Fraser Valley, I was surrounded by farms of every kind, from blueberry fields to hardworking beef operations. I saw firsthand how honest and dedicated local farmers are, and how much pride they take in providing families with food they can trust.
When I eventually moved to the city of Vancouver, I felt lost trying to find that same level of trust and transparency. I wanted to source quality meat from farmers whose practices aligned with what I believed in, but every “grass-fed butcher shop” I found was either extremely overpriced or offering mediocre quality. It didn’t sit right with me.
So I started searching — sending emails, making calls, and doing everything I could to connect directly with real farmers who shared my values. After a long journey, I finally found them. Genuine, ethical people who care deeply about the land, their animals, and the families they feed.
That’s how Bridle Farms was born.
A place where people can finally know exactly where their food comes from. A place built on honesty, transparency, and real relationships with farmers. A place for those who want quality they can trust, without the inflated prices.
Welcome to Bridle Farms — from our farms to your family, just the way it should be.
Aurora farms
