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Hind Shank
$30.00
Rich in flavour and perfect for low-and-slow cooking, our 100% pasture-raised Beef Hind Shank is a classic cut that rewards patience. Cut crosswise to expose the nutrient-rich marrow bone, this steak becomes incredibly tender after braising, creating a rich, hearty broth and deep beef flavour.
Raised on open pastures by local BC farmers, our cattle are never given added hormones or routine antibiotics, resulting in clean, naturally raised beef you can feel good about serving.
